2B Mindset Zoodles Recipes for Dinner (2024)

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Zoodles and other spiralized vegetable recipes are perfect for the 2B Mindset because it allows us to eat so many veggies. Here are my favorite 2B Mindset Dinner recipes with zoodles!

2B Mindset Zoodles Recipes for Dinner (1)

What are zoodles?

Zoodles arespiralized zucchini that ends up looking like pasta noodles. You can use these zoodles to replace traditional pasta, dropping the calories with every dish. You can also use them as a delicious side dish to any meal. This is a perfect veggie to eat on the 2B Mindset nutrition plan–veggies most, right?

Zucchini alone is known for its low calories, high potassium, and multiple health benefits. Spiralized zucchini noodles are a great way to pack veggies into your day if you’re on the 21 Day Fix, too!

Are zoodles keto?

Zucchini are very low carb and they are high in nutrients so making zoodles is a great idea for keto, they’re a super healthy vegetable! Zoodles are excellent for keto because they’re low in carbs but can be swapped out for lots of pasta dishes and recipes.

How to cook zoodles that are not watery:

To keep your zoodles from getting watery you’ll need to take a few precautions and keep these tips in mind…most important of which is that you remember that they’re NOT pasta. They’re vegetables ;)

  • Rest them on a paper towel after spiralizing
  • Do not over cook the zoodles, they’ll keep a little bit of a crunch
  • Do not add salt to your cooking pan
  • Do not cover while cooking
  • Cook zoodles over medium high heat

What other 2B Mindset veggies can I use that aren’t zucchini?

Similar veggies to run through your spiralizer are onions, butternut squash, carrots, beets, broccoli stems, turnips, and jicama.

Other veggies you might enjoy instead of zoodles and spiralized veggies are spaghetti squash, kale, and cauliflower. 2B Mindset dinner recipes have to contain a lot of veggies, but don’t get stuck in a rut of eating the same ones every day. Here are some #veggiesmost recipes that include these vegetables that you might enjoy:

  • Chicken Gyro Bowls with Spaghetti Squash
  • Spaghetti Squash Taco Boats
  • Cauliflower Stuffing
  • Cauliflower Mashed Potatoes
  • Spanish Cauliflower Rice
  • Vegetable Chowder

How can I cook zoodles that are not soggy?

To keep your zoodles from becoming soggy you’ll just need to make sure you don’t over cook them. If you are cooking them in a sauce heavy recipe you might want to keep them separate until you are ready to eat! Soaking in liquid will make them soggy eventually no matter how much you try!

Can I eat Zoodles raw?

Zoodles can be made from any vegetable…so any vegetable that you’d feel comfortable or happy eating raw…you can eat the zoodles raw as well! They usually only need a light cook to get them ready for any recipe so eating them raw is not unheard of or crazy! Cooking them will give them a little more flavor and add some zest but it’s up to you.

Can zoodles be frozen?

You can freeze zoodles for up to 1 year under most circ*mstances. They will become less flavorful overtime so I usually try and use them fresh! To use them once they are frozen you can boil them!

How to cut zoodles:

I have a great post that gives tons of info and tips on what zoodles are and how to make them. You can check it out here. If you don’t have a spiralizer I always recommend this one. That is the spiralizer I use and I’ve had it for nearly two years and it’s still going strong!

Where can I find zoodles in the grocery store?

Some stores sell zoodles precut and ready to go (such a bonus for a healthy / homemade lifestyle)! This is awesome for those of you who don’t have your own spiralizer or who don’t enjoy the mess or clean up of making zoodles! They’re found with the fresh fruits and vegetables when they are available! Different stores might have different places for them but they’re always going to be with the cooled or refrigerated foods!

How to cook zoodles | How long to cook zoodles:

Traditional zoodles, made from zucchini will only need to be cooked for a few minutes. Every recipe is different but as a general rule they need to be cooked about 3-5 minutes. For more than one spiralized zucchini you may need up to 5-7 minutes.

You can cook zoodles in a variety of ways but typically I cook them in a sautè pan with some olive oil. Tossing the zucchini noodles while you cook them will help get them evenly cooked.

2B Mindset Dinner Recipes with Zoodles to Try:

Now, zucchini is being transformed into zoodlesand given new life. I’ve rounded up some of my favorite 2B Mindset dinner zoodle recipes for you! Check out all of the tasty zoodles recipe options below and let me know which one is your favorite!

Chicken Lo Mein

Steak Fajita Zoodles

Spinach and Pesto Zoodles | Carrie Elle

Tuscan Zucchini Noodle Skillet | Mom Endeavors

Pesto Zucchini Noodles with Roasted Tomatoes and Grilled Chicken | Closet Cooking

French Onion Zoodle Bake | Climbing Grier Mountain

Zucchini Shrimp Scampi | Damn Delicious

Chicken Zucchini Noodle Caprese | Skinnytaste

Italian Zucchini Noodle Skillet with Italian Sausage | The Slow Roasted Italian

Zucchini Noodle Skillet Lasagna | Life Made Sweeter

Zucchini Noodle Alfredo | The Dinner Mom

Zoodles Marinara | Gimme Some Oven

Zucchini Turkey Meatballs with Zoodles | Table For Two Blog

Chicken Zoodle Soup | Peas and Crayons

Creamy Lemon Zoodles | Fashionable Foods

Baked Ziti | Food E File

Cilantro Garlic Lime Chicken with Zucchini Noodles | Mrs.Happy Homemaker

Creamy Avocado Zoodles with Chipotle Lime Shrimp | Dizzy Busy and Hungry

Thai Peanut Zoodles | Begin Within Nutrition

Lemongrass green Coconut Curry Soup with Zucchini Noodles | One Green Planet

Zucchini Noodles with Seaweed Pesto | Tasting Page

Creamy Red Pepper Alfredo over Zoodles | Nosh and Nourish

2B Mindset Zoodles Recipes for Dinner (3)

Becca Ludlum

Healthy recipe creator, self-confessed food snob, and certified Level 1 Precision Nutrition Coach. I create healthy recipes with minimally processed ingredients, but have never turned down a homemade brownie. ;)

2B Mindset Zoodles Recipes for Dinner (2024)

FAQs

What is the 2B mindset meal plan? ›

2B Mindset is the breakthrough weight-loss program that teaches you how to eat in any situation. It focuses on what you CAN eat instead of what you can't—so you can lose weight happily and easily without feeling hungry or deprived.

How do you cook zoodles so they're not soggy? ›

You don't boil them that would make them soggy. To co*k zucchini noodles you toss them in a frying pan, with a little butter, oil or cooking spray, just long enough to heat. Add your sauce and it's done.

Should you salt zucchini noodles before cooking? ›

Remove from heat and add to sauce or add some salt and eat as is. Note: Don't salt the zucchini before you saute it; the noodles will release more water and they'll end up limp.

How do you get the moisture out of zoodles? ›

Tip 2: Drain cooked zucchini noodles in a colander

The next tip to avoid soggy zucchini noodles is to drain them. After you cook the noodles and before you add sauce, drain the zoodles in a colander. Shake off any excess moisture. Bonus points for patting dry with a paper towel or dish towel!

How fast do you lose weight with 2B mindset? ›

Dropping 1 to 2 pounds per week is considered healthy weight loss, and it should be doable for most people who are following the 2B Mindset.

Why is my sauteed zucchini mushy? ›

Zucchini is made of over 90% water. When cooked, it gets soft and slowly releases that water into whatever dish you're cooking. If zucchini is overcooked, it will have a mushy, soft texture. In certain recipes, the author may recommend that zucchini be patted dry or salted and drained before cooking.

How do you make zucchini not rubbery? ›

All you have to do is slice the zucchini into your desired shape, drizzle with oil, season, place on a baking sheet cut-side down, and pop it in the oven until it's nicely browned and tender. This can take 15 to 35 minutes, depending on the size of the zucchini.

Why is my zucchini so slimy when I cook it? ›

This, the outlet asserts, is due to zucchini's high water content: If it cooks too slowly, it will release its moisture before it sears, becoming soggy and sodden. Over high heat, on the other hand, zucchini becomes caramelized on the outside but retains a meaty, firm texture within.

How long do zoodles last in the fridge? ›

My Verdict – This is the best (and really only) way to store zoodles. They'll last about 4-5 days in the fridge.

How long to salt zucchini to remove moisture? ›

If you do not have kosher salt on hand, use a teaspoon or so of regular table salt. 1. Place zucchini slices in colander and sprinkle with 2 teaspoons salt. Set colander over bowl until about 1/3 cup water drains from zucchini, about 30 minutes.

How long does it take to dehydrate zoodles? ›

Dehydrating Zucchini Noodles

Simply cut and place them on dehydrator trays in a single layer without nonstick sheets. Note: If you cut the noodles too thin, as shown on the right in the photo below, they will quickly break into pieces when dry. Dehydrate zucchini noodles at 135°F (57°C) for 6–8 hours.

What is the difference between 2B mindset and portion fix? ›

The FIX does the thinking for you – there is no guesswork. The 2B Mindset allows for more flexibility, but for those of you who need the structure, this might not be comfortable. And if you tend to overeat, not having the portions measured exactly for you, might lead to weight gain at first.

Does bodi have meal plans? ›

Whip up healthy and delicious meals quickly and easily with this convenient 7-day meal plan. You'll stay on-track with a week's worth of 2B Mindset-approved recipes, plus grocery lists to help you find just what you need.

What does Shakeology count as in 2B mindset? ›

The new Shakeology formula will continue to count as a protein option for 2B Mindset and Red Container for Portion Fix. You can also choose to follow the Shakeology Meal Replacement Plan, where you'll be replacing one or two meals a day with Shakeology, depending on your goals.

What is the 2 2 2 meal plan? ›

Smith says the first 2 is for two different types of meals: fatty meals and carb-heavy meals. The second 2 represents non-food related aspects like weekly weigh-ins and introspective journaling, while the third 2 represents exercise consisting of bodyweight and/or high intensity interval workouts.

References

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